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pEOPLE + CAREERS

Work with us

We’re a hard-working bunch and we get a kick from doing what we do – whether that’s cooking up super-hits in the kitchen or chatting to locals from behind the bar. We’re growing too, which means plenty of choice and opportunity for the team as our business gets bigger.
hospitality staff standing together outside
staff member preparing pub room
freshly prepared pub food dish
pub team members posing outside venue
We are always on the hunt for motivated folks to join us. Beyond being passionate about food and drink, we look for those who share our vision. It’s important that those who work with us like being in our places and take pride in their surroundings. For us, it’s the simplest way of ensuring all the little things are done well.
JOIN THE SQUAD
chef preparing food in kitchen
somerset pub food near bruton area
welcoming staff member at pub entrance

What’s in it for you

  • A fair share of gratuities
  • 50% discount at our places
  • Uniform – goes without saying
  • Employer pension contributions
  • Christmas off to put your feet up
  • Formal (and informal) training
  • Scope to progress across the group
  • Staff knees up!
View our current vacancies across the group or drop us a line at careers@chickpea.group
staff member portrait in dining area
exterior of country pub building
team member walking outside the pub
Follow us on instagram
Sully knows how he likes his roast. You can now Sully knows how he likes his roast. You can now book a weekend away with your four legged friend in tow. Dog friendly stays at The Manor House Inn. Book your rural retreat via our website. X
Where you need to be this evening. X Where you need to be this evening. X
Fancy starting the Easter Weekender early this eve Fancy starting the Easter Weekender early this evening? We have a few spaces available at our Cork Talk later today with @gardnerandbeedle. Taste, explore and learn about some of the greatest wines produced in the Douro Valley. 6-7:30pm Bar snacks included, and the wines featured will be available to be exclusively purchased by the glass or the bottle. Your pudding is also on us if you stay for dinner afterwards. Tickets at: www.chickpea.group/shop Cheers. X
Welsh Rarebit, Pickled Shallot + A handle of Best Welsh Rarebit, Pickled Shallot + A handle of Best Bitter. A true British classic, the shallot adds a sharpness that cuts through the rich cheese sauce. Perfect propped at the bar. Happy Friday. X
Our second instalment of Cork Talk with @gardneran Our second instalment of Cork Talk with @gardnerandbeedle at The Manor House Inn on Thursday 2nd April, takes us to be Douro Valley.   One of the world’s oldest wine regions, the Douro Valley is famed for its dramatic landscapes and rich winemaking heritage. Best known for Port, the region also produces striking dry reds, whites, and rosé that deserve the spotlight. This tasting presents four wines that celebrate the Douro’s depth and diversity.   Join us from 6pm until 7.30pm, bar snacks will be provided to complement the wines.   Each featured wine will be available to buy by the glass or bottle exclusively for the evening. Buy your tickets via the link in our bio. X
It’s Cheltenham Festival week! To celebrate we It’s Cheltenham Festival week! To celebrate we’re offering @nolepizza for £10 between 12-5pm, during the festival. We’d like to wish our neighbour Paul Nicholls & his team all the best for this year. If you’re in the boozer when @paulnichollsracing have a winner, you’ll enjoy a round of whiskeys on us. Cheers. X
The days are getting longer and warmer here in Dit The days are getting longer and warmer here in Ditcheat…
Make the most of your stay at The Manor by indulgi Make the most of your stay at The Manor by indulging in our @landandwater_ bathroom products. The scent is absolutely divine.
@westcombe Ricotta Dumplings… Golden, crispy li @westcombe Ricotta Dumplings… Golden, crispy little pillows of love - made for sharing with your nearest and dearest. Or keep them all to yourself with a cold pint in hand while you settle in for the rugby this weekend. @sixnationsrugby live + direct from the Skittle Alley. X
And just like that, one whole year open. Our first And just like that, one whole year open. Our first birthday. Thank you to everyone who helped reignite this rural icon—from the maintenance team to our wonderful local suppliers, from the Manor team to you, our amazing guests. It’s been a blast. Here’s to many more. Cheers x

Careers

Careers at Chickpea Group

If you’re looking to build a career in hospitality, we’re always keen to hear from people who care about good food, good service and doing things properly. Whether you’re just getting started or bringing years of experience, here’s what you can expect from working with us — a supportive team, opportunities to grow, and a shared focus on creating places people genuinely enjoy being part of.